Melkkos is a South African dish that’ll take many of us down memory lane. It’s a simple, heart-warming dessert that’s absolutely delicious. A close cousin..
A rich, very tangy and tasty green peppercorn sauce, that delivers a well balanced addition to most proteins. There are various versions of this sauce..
So we have many different versions of “Paptert” here in South Africa. It’s usually layered using cooked maize meal, bacon, and cheese with a tomato-onion..
